Riceberry Rice

Riceberry is a new rice variety widely popular for its abundant nutritional values. Not only being an excellent source of fiber, iron, calcium, potassium, vitamin A and B complex, the rice is also rich in anthocyanin flavonoids, the natural antioxidants that help neutralize the free radicals. Riceberry also promotes good health by reducing hypertension, cholesterol, and maintaining blood sugar balance. The uniqueness of Riceberry rice also lies in its deep purple color. It is also widely popular for the delicate, soothing aromatic scent and the delectable soft-but-still-chewy texture when cooked and served.